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candy cort's candy apples are often seen at festivals. candy cort has a wide variety of candy apples, including chocolate-covered ones and "blue apple candy" that looks amazing ！ Please check the iden...

Located in Hotaru-no, “Berry no Mori” is a hidden gem where visitors can experience nature and delicious flavors, featuring a blueberry farm with homegrown berries and an attached café. Over the cours...

Our steaks are made from Kazusa Wagyu ・ Iwami Wagyu ・ Sanda Beef, seasoned with salt and pepper only, and carefully grilled over an open flame of Kishu-binchotan charcoal. Kazusa Charcoal Grilled St...

Hormone × Sake can be enjoyed at "Charcoal Grill ・ Wan" Many people order beer or sour when they hear the word "hormone", but sake also goes well with it. Each table is equipped with a duct so that yo...

We offer a variety of value-packed set menus—featuring our signature “Takeoka-style Special Soup,” rich with umami—that you can enjoy paired with half-portions of fried rice, gyoza, or char siu rice, ...

This authentic Korean restaurant has been in business for 26 years, since 1997. Many repeat customers come to this restaurant, and it is loved by the local people. ！ Many Japanese and Korean celebrit...

NY Cocktail Bar ／ Restaurant "ROKC" has landed in Waikiki ！ 📝 About ROKC Ramen ・ Oyster ・ Kitchen ・ Cocktail ROKC, named after the initials of New York City ・ Manhattan, is a popular cocktail bar ...

Our flagship store is filled with the aroma of freshly baked bread. The spacious interior features a wide selection of items, ranging from our classic croissants to sliced bread, savory pastries, and ...

"Minato-ya," a restaurant located in Konandai, Kisarazu City, specializes in dishes featuring tuna and Wagyu beef. We offer a wide variety of menu items, including our most popular dish, the "Jōshū Wa...

This izakaya-style restaurant is crowded with locals and Japanese living in Japan. You can enjoy fresh sashimi, sushi, shabu-shabu, edamame, fried tofu, miso katsu, and original dishes unique to Hawai...

One of the few teppanyaki specialty restaurants in Hawaii. Enjoy grilled dishes using fresh vegetables and seafood freshly picked in Hawaii, prime beef steaks dynamically and delicately prepare...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Why don't you spend chill time at the best location when you come to Kamogawa ？ The terrace seats offer a wonderful space where you can have the sea of Kamogawa all to yourself. Make memories with you...